| Author | Mantilla S.M.O., Collins C., Iland P.G., Kidman C.M., Ristic R., Boss P.K., Jordans C. and Bastian S.E.P. |
| Article | Shiraz (Vitis vinifera L.) berry and wine sensory profiles and composition are modulated by rootstocks. |
| Year | 2017 |
| Edition | 69 (1) |
| Page No. | 32-44 |
| Source | American Journal of Enology and Viticulture. |